BOOK DISCUSSION CLUBS
The Library offers monthly Book Discussions on Monday evenings and Wednesday afternoons.
Please request books at the Information Desk (732)329-4000, ext. 7286. Allow a minimum of 2 weeks for delivery. Requests will not be taken more than 6 weeks prior to meeting date.
Monday Night Book Discussion Club
This book discussion group meets the
first Monday of each month (except for holidays) at 7:30 PM.
Coffee & Conversation Book Discussion Group
Meets on the 2nd Wednesday of the month at 1:30 p.m.
Cookbook Discussion Group –
Meets on the 3rd Tuesday of the month from 7 – 8:30 p.m.
The September discussion will be “Cooking With a Few Key Ingredients” with the cookbooks of Rozanne Gold: Radically Simple, Cooking 1-2-3, Recipes 1-2-3, and Healthy 1-2-3.
The discussion in October will be “Home Cooking with an English Accent” with Nigella Lawson’s Feast, Recipes from the Heart of the Home and How to be a Domestic Goddess.
Simplify your Dinnertime:
Perfect One Dish Dinners by Pam Anderson; One Pot: 120+ Easy Meals by Martha Stewart Living; Stylish One-Dish Dinners by Linda West Ackhardt and Katherine West DeFoyd.
Holiday in the Big Apple:
Arthur Schwartz’s New York City Food; Arthur Schwartz’s Jewish Home Cooking; Edible Brooklyn by Rachel Wharton.